The red bean is born in the spring of the southern kingdom. I wish you could take more of it and miss you the most.
The weather is getting hotter and hotter. The appetite is falling. At this time, eat more mung beans. It can not only relieve the summer heat, but also detoxify. It's very good for the body. Mung bean cake has become the most suitable cake for t... ...
It's a little changed according to the recipe of foam food. It tastes good.
Old noodle making water 50g, high gluten powder 90g, yeast 1g, sugar 20g, all mixed and kneaded into dough. The dough can be fermented to 34 times of the size. It can be done one night in advance. In summer, it can be refrigerated and fermented ... ...
Kwai Ma's first choice of fast food.
An appetizer and simple meal
I made it again today. It's made of ordinary flour. It's better than yesterday's.
This dish has a special meaning for me. This is what I made myself when I was six years old. How are you? Not bad. Do it as soon as you like.
I made mung bean cake for the first time. Because the girl likes to eat it, I bought some materials on a treasure. It's not bad.
Traditional dim sum - Crispy egg yolk. Layer upon layer of pastry. It is wrapped with homemade red bean paste, which is not too sweet and greasy. Inside, it is matched with salted egg yolk. The pastry has a loose entrance, rich egg yolk and mell... ...
It has a good taste of sour, sweet and sweet. It's a good summer relief product.
I'm so tired recently. Just saw the news that Ma Yun was less than 300 million yuan and surpassed Li Ka Shing to become the richest man in Asia. My heart was thumping. I quickly went online to check my ranking. OK. Basically not affected. The ra... ...